Introduction: Mosquitoes are some of the most intensely studied creatures in the planet, and their role in disease transmission and biting nuisance makes them worthy of attention [1]. There are over 3,500 species of mosquitoes on earth, being found everywhere except Antarctica. Yet, from this great diversity only a handful can carry the pathogens that […]
INTRODUCTION ThefamilyAmaranthaceaeJuss.representsapproximately2,500 species across 179 genera worldwide.InIndia,46 genera and over 150 species have been reported, and in Karnataka, about 22 genera and 48 taxa, including intraspecific taxa (7), havebeenreportedsofar.ThegenusAchyranthesL.records33acceptedspeciesfromSouthEastMexicotoVenezuela,S.FloridatotheCaribbean,Tropical&SubtropicalOldWorld(5).InKarnataka,thegenusis representedbythreespeciesandtwovarieties(Achyranthesasperavar.asperaL.,A.asperavar.porphyristachya(Wall.exMoq.)Hook.,A.asperavar.rubrofusca(Wight)Hook.,A.bidentataBlume,A.coyneiSantapau). AchyranthescoyneiwasdescribedbySantapau(8) from Khandala, Maharashtra.Subsequently,thespecieswasrecordedfromdifferentdistrictsofMaharashtra, viz., Raigad, Sindhudurg, Thane, and Amaravati (10; 3), until it was reported from Karnataka (4). ItisconsideredendemictoMaharashtra.Sofar, the species is
Extended Distribution of AchyranthesCoyneiSantapau (Amaranthaceae) in Karnataka, India Read More »
INTRODUCTION White Stickpea (Z.portoricensis) is a species from the Fabaceae family, a smooth deciduous shrub with thin, unarmed branches. In eastern Nigeria, locals commonly refer to it as Elugelu and use its roots and leaves to treat tonsillitis, spasms, and other gastrointestinal problems [32]. Z. portoricensis, commonly known as the white stickpea, has traditionally been
IntroductionOrchids are Angiosperm, perennial, monocotyledonous, non-endospermousepiphytic, terrestrial or mycoheterotrophic plants belonging to familyOrchidaceae. Orchids are widely distributed across tropics, subtropics and temperate regions of Earth. According to Plants of World online, orchids belongs to second largest family in plant kingdom with over 31,468 species trailing by family Asteraceae(34,557 species).While, India, one of 17 mega bio-diverse
Diversity of Orchids in Nagarahole Tiger Reserve, Kodagu – An updated checklist Read More »
INTRODUCTION Rice is one of the most consumed grains in the world, with an annual average consumption of above 500 million metric tons [1]. In Nigeria, rice is considered one of the most staple foods consumed massively across all geopolitical zones and socio-economic classes with an estimated annual consumption average of 7-10.5 million metric tons[2].
1. 1: INTRODUCTION Maize (Zea mays L.) or Corn, as it is commonly referred to in many parts of the world. It is believed to have originated in Central Mexico around 5,000 BC. The crop was introduced to Europe in the sixteenth century, from where it spread to Africa and Asia [1]. According to FAO
1.0. Introduction The growing demand for sustainable and renewable energy has intensified research interest in microalgae as an attractive feedstock for biodiesel production. Compared with conventional petrodiesel, biodiesel is renewable, biodegradable, non-toxic, and characterized by lower exhaust emissions, while being essentially free of sulfur and aromatic compounds and compatible with existing diesel engines due to
Introduction The genus Arnebia Forsk. includes approximately 25 species that are widely distributed across East Asia and tropical Africa [6]. A. hispidissima has a broad distribution range extending from Northern Africa, including Egypt, to the northern parts of India [8].In India, the genus comprises five species, which occur mainly in the western Himalayas and the
Morphological Characteristics and Taxonomic Study of Arnebia hispidissima (Lehm.) A. DC. Read More »
Introduction Moringa (Moringa oleifera Lam) is one of the most useful multipurpose trees known to man with virtually every part is beneficial [1]. Moringa is believed to have originated from India but now spread and used in many tropical and subtropical countries of the world [2]. Moringa is used as an important food plant for
Introduction Groundnut (Arachishypogaea L.) is one of the most important legume crops grown by farmers in Ghana. Groundnut kernels contain about 50% edible oil, 25–28% protein, and around 20% carbohydrate [1] and [2], and it is considered important for its nutritional, economic, and ecological value. In Ghana, groundnuts produce food for direct consumption in diverse
Growth and Yield Responses of Iron (Fe) and Boron on Groundnut in Ghana Read More »
